closed
🕗 opening times
Monday | - | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - | |||||
Sunday | - |
Kragga Kamma Road, 6012, Port Elizabeth, Port Elizabeth, ZA South Africa
contacts phone: +27 41 360 3784
website: www.cafecapellini.co.za
larger map & directionsLatitude: -33.9520184, Longitude: 25.5273366
Zanri Grobler
::Ordered a breakfast and chose the option with banana, and it arrived with bacon instead. I don’t eat pork, and luckily I noticed it before I took a bite. Not acceptable! If a hardcore vegetarian had bitten into it the restaurant would’ve had a serious problem on their hands! My husband and I both ordered soft poached eggs and both were hard as rocks. Cappuccino was also not great. Sadly it seems like the place has gone downhill.
Yolanda Komen
::We went to Capellini on Friday night just before it closed. I ordered a pizza and my partner orderd a pasta. The pasta was a good portion size and they offered him a choice of portion sizes. The pizza toppings are unusual combinations and really tasty. Thin crust which appeals to me. There was a special on Pizza and a cocktail (R99 for both), which I only noticed after the meal. It would have been better if she picked up that I had ordered a pizza and offered a cocktail and pointed out the special at the time of taking my order, but she did not. I asked the waitress for a cocktail towards the end of my meal. I should have passed on this, as it was sickly sweet and really not very tasty. So apart from the cocktail being a disappointment, everything else was great. a suggestion that maybe the waitresses do not call older gentleman "Oom". Thank goodness I was not called Tannie! :) :)
Retha van Dyk
::The fresh juice combinations is to die for. Food is delicious and service is great. Worth while to spend time to experience the spirit of South Africa among the hanging succulent garden while birds are singing in the tree tops.
Hansie Willemse
::This establishment was recommended by my wife and son as a great place to have brunch. Out of our three meals, only mine had above 80% satisfaction rating. When you serve bacon and banana on toast, don't serve half a small banana that is not fresh. The chickenliver pot was so sweet that it became distasteful. My Salmon salad would have scored five stars if the quantity of Salmon (supposed to be the star of the dish) was not so unacceptable little. Yes, it still scored four stars with me.
Jozi Girl
::A casual restaurant well laid out and tasteful decor. We were a table of 16 and had one waiter. Ordered ice did not receive it at all. Service was a tad bit slow for my liking. Dishes are good portions and the food tastes very good.